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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Salary
Range $48,000.00 - $72,000.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Opportunity for growth
Paid training
employee dining discount
Great pay
gratuity
Health Insurance
PTO
401k

Job Description

Great American Restaurants is a distinguished and award-winning hospitality group that operates a diverse collection of 14 restaurants, 3 artisan bakeries, and a BBQ spot in the Northern Virginia and Maryland regions. As a prominent player in the Washington DC metropolitan area, the company has consistently been recognized as a Top Workplace by The Washington Post for over a decade, a testament to its outstanding work culture, employee satisfaction, and commitment to excellence. The group proudly manages a variety of dining establishments, including Patsy’s American, Randy’s Prime Seafood & Steaks, Ozzie’s Good Eats, Jackson’s, Artie’s, Carlyle, Mike’s American, Silverado, Best... Show More

Job Requirements

  • Must be at least 18 years of age in order to handle alcohol
  • Must have weekend availability

Job Qualifications

  • Must be at least 18 years of age in order to handle alcohol
  • Must have weekend availability

Job Duties

  • Guiding guests through menus while demonstrating a thorough knowledge of our items
  • Taking accurate orders and working with other GARStars to serve food and beverages that meet or exceed guests’ expectations
  • Providing a welcoming and attentive service that makes the guest feel well taken care of and building rapport with them
  • Assist in tasks to ensure a clean, sanitized, and safe restaurant

Job Criteria

Experience

No experience required


Job Location

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