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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Salary
Range $48,000.00 - $72,000.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Paid training
Health Insurance
Paid Time Off
401(k)

Job Description

Great American Restaurants is a distinguished restaurant group operating 14 high-volume restaurants, 3 artisan bakeries, and a BBQ spot located throughout the Washington, DC metropolitan area, including Northern Virginia and Maryland. Renowned for offering fantastic cuisine and an engaging dining atmosphere, Great American Restaurants has established itself as a leader in the hospitality industry. The company prides itself on its commitment to excellence and has been recognized as a Top Workplace by The Washington Post for over a decade, demonstrating a consistent dedication to fostering a positive and supportive work environment.

The establishments under Great American Restaurants range from Patsy’s American, Randy’s Prime Seafood & Steaks, to Stupid Good BBQ, catering to a variety of tastes and culinary preferences. This diversity allows team members to work in dynamic and vibrant settings tailored toward delivering exceptional guest experiences. The core philosophy of the group centers around taking care of its employees, which in turn ensures that guests receive the highest level of service and hospitality on every visit.

The Server position at Great American Restaurants provides an exciting opportunity for individuals who are passionate about hospitality, enjoy connecting with guests, and thrive in a fast-paced, guest-focused environment. As a Server, you will be a vital part of a team that values collaboration and efficiency in a high-volume setting. This role involves guiding guests through the menu with expert knowledge, accurately taking orders, coordinating with other team members to provide timely and attentive service, and ensuring guests leave with memorable dining experiences.

Servers at Great American Restaurants are rewarded well for their dedication, with top earners making between $1,000 and $1,500 per week, a reflection of both the volume of business and the generous gratuity structure. Beyond competitive pay, the company offers a comprehensive package of benefits designed to support employees' growth and well-being. The environment is welcoming and inclusive, emphasizing not just customer satisfaction but also employee satisfaction, making it an excellent place for career development within the hospitality industry.

The Server role requires excellent communication and interpersonal skills, a strong sense of teamwork, and an eagerness to learn and adapt in a lively restaurant environment. Working in this role means more than just serving food and beverages – it means building rapport with guests, ensuring their dining needs are met with warmth and professionalism, and maintaining a clean and safe workspace that reflects the high standards of Great American Restaurants. These attributes, combined with the company’s commitment to training and development, position this role as an excellent stepping stone for anyone looking to grow in the hospitality field.

Job Requirements

  • must be at least 18 years of age in order to handle alcohol
  • must have weekend availability

Job Qualifications

  • must be at least 18 years of age in order to handle alcohol
  • must have weekend availability

Job Duties

  • guiding guests through menus while demonstrating a thorough knowledge of our items
  • taking accurate orders and working with other GARStars to serve food and beverages that meet or exceed guests’ expectations
  • providing a welcoming and attentive service that makes the guest feel well taken care of and building rapport with them
  • assist in tasks to ensure a clean, sanitized, and safe restaurant

Job Criteria

Experience

No experience required


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