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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $16.00
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Work Schedule

Flexible
Day Shifts
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Benefits

flexible scheduling
Same Day Pay
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Paid Time Off

Job Description

This job opportunity is with a senior living community dedicated to enhancing the lives of seniors through compassionate service and a positive living environment. The company prides itself on being a Great Place to Work Certified employer, emphasizing a culture of kindness, integrity, and employee support. This establishment specializes in senior living and is committed to celebrating and enhancing all lives, focusing on delivering outstanding care and services that support both residents and staff alike. This inclusive and supportive workplace offers a variety of perks and programs designed to improve the employee experience, including flexible scheduling, competitive benefits, and career... Show More

Job Requirements

  • High school diploma or equivalent
  • minimum of one year relevant experience in hospitality full-service or senior living preferred
  • ability to communicate effectively in English both verbally and in writing
  • demonstrated good judgment problem solving and decision-making skills
  • ability to prepare and serve food in a timely manner
  • ability to maintain cleanliness of food service areas including kitchen and dining room
  • ability to work flexible shifts including weekends and holidays

Job Qualifications

  • Minimum of one year relevant experience in hospitality full-service or senior living preferred
  • ability to communicate effectively verbally and in writing in English
  • good judgment problem solving and decision-making skills
  • knowledge of food safety and sanitation practices
  • ability to work flexible shifts including weekends and holidays
  • ability to maintain cleanliness and organization of work area

Job Duties

  • Prepare and serve food items to residents within scheduled time frame
  • clean and maintain food service areas including kitchen and dining room
  • communicate effectively in English with residents and staff
  • demonstrate good judgment problem solving and decision-making skills
  • assist with flexible scheduling and shift work as needed
  • participate in career development and training programs
  • ensure compliance with health and safety standards

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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