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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.75 - $16.25
Work Schedule
Flexible
Benefits
Unparalleled training and development programs
generous employee discounts
flexible schedules
multiple benefit plans
paid time off or paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
positive and respectful work environment
Job Description
Join Landry's, a renowned leader in the hospitality and entertainment industry, committed to delivering exceptional dining and guest experiences across its diverse portfolio of restaurants, hotels, and entertainment venues. Established as a forward-thinking company, Landry's is recognized for valuing its employees as its greatest asset and fostering an inclusive, positive, and respectful workplace environment where diversity is celebrated. With a strong emphasis on growth and career advancement, the company offers structured programs designed to develop talent and promote from within, reflecting its dedication to the professional development of its team members.
The Server position at Landry's is mor... Show More
The Server position at Landry's is mor... Show More
Job Requirements
- Have at least one year of server experience
- Be 18 years or older for alcohol service
- Demonstrate excellent customer service skills
- Maintain a professional and friendly demeanor
- Work flexible schedules including nights, weekends, and holidays
- Pass any required background or health checks
- Ability to stand for extended periods
Job Qualifications
- Minimum of one year server experience
- At least 18 years of age to serve alcohol
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Team player with a positive, guest-first attitude
- Passion for food and hospitality
- Commitment to upholding company values of friendliness and respect
Job Duties
- Greet guests warmly and ensure a friendly dining atmosphere
- Take accurate food and beverage orders and deliver them promptly
- Provide detailed information on menu items and specials
- Handle guest inquiries and resolve any issues efficiently
- Maintain cleanliness and organization of dining areas
- Collaborate with kitchen and bar staff to ensure seamless service
- Process payments and handle cash or credit transactions
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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