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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $2.15 - $9.00
Work Schedule
Flexible
Benefits
flexible schedule
Tips
competitive pay
opportunities for growth
on-site work
Job Description
Julio's Mexican Restaurant is a well-established dining establishment specializing in authentic Mexican cuisine, proudly serving a diverse clientele with a warm and inviting atmosphere. Known for its vibrant flavors, exceptional hospitality, and commitment to quality, Julio's emphasizes not only the traditional Mexican dining experience but also a professional and supportive work environment for its staff. With a range of dining options from casual meals to more festive family gatherings, Julio's ensures that every guest feels welcome and valued. The restaurant is located in Texas and operates under all applicable State laws and regulations, with a strong focus on compliance and... Show More
Job Requirements
- Must be at least 18 years of age
- previous customer service experience required
- must have current Food Handlers card issued by the State of Texas
- must have current Texas Alcoholic Beverage Commission (TABC) Seller Training Certification
- must be bilingual in Spanish and English
- able to stand and walk for extended periods
- able to lift up to 35 pounds
- able to work under pressure
- able to bend and stretch
- able to handle high noise levels
- must maintain grooming and uniform standards
Job Qualifications
- Must be at least 18 years of age
- previous customer service experience required
- must have current Food Handlers card issued by the State of Texas
- must have current Texas Alcoholic Beverage Commission (TABC) Seller Training Certification
- must have full knowledge of the food, beverage and dessert menu
- able to answer customer questions about ingredients and preparation
- must have multi-tasking abilities
- good attitude
- pleasant personality
- team player
- bilingual in Spanish and English
Job Duties
- Show up ready for work (clean and in full uniform) at the time scheduled
- attend all briefings
- open stations and stock with necessary items such as ice, salsa, creamers, cut lemons, coffee and tea
- stock small refrigerator with salads, dressings, salsas and desserts
- maintain personal appearance according to grooming standards
- smile and be courteous to all guests
- align tables and ensure center baskets are complete with salt, pepper, sugar, dessert menu, month specials and prayer
- make sure tables, floor, chairs, booster seats and highchairs are clean and ready
- confirm assigned station and serve guests in a timely manner
- take and repeat customer orders accurately
- check customer ID for alcohol consumption eligibility
- use Aloha POS system for orders and checks
- follow safe and sanitary food and beverage handling
- serve food and drinks with proper presentation and temperature
- perform food preparation duties such as heating tortillas and preparing salads
- check back with customers to ensure satisfaction
- clear empty plates, glasses and trash
- verify bill accuracy before printing checks
- collect payments and return change or receipts
- remove dirty dishes and take to dishwasher
- make silverware rolls
- perform designated side work and cleaning duties
- refill sugar caddies and salt and pepper shakers
- wipe table bases
- maintain clean, stocked service areas
- wash and clean service trays
- clean and set up tables when bussers are unavailable
- maintain harmonious coworker relationships
- utilize suggestive and upgrade selling techniques
- deliver friendly and prompt service
- request supplies from storage as needed
- maintain cleanliness of equipment and utensils
- rotate products using FIFO policy
- attend meetings and provide suggestions for improvement
- perform other duties as assigned
Job Criteria
Experience
No experience required
Job Location
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