
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $10.25 - $17.25
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
401(k) matching plan
Dining Discounts
Job Description
The Capital Grille is a renowned upscale steakhouse restaurant celebrated for its masterfully prepared cuisine and exceptional service. It provides a sophisticated dining environment where guests can enjoy premium quality food and beverages in a comfortable and elegant setting. The restaurant has built a strong reputation for offering a distinguished dining experience that combines gourmet food, a well-curated wine list, and attentive, personalized service. With a focus on excellence and hospitality, The Capital Grille is known for delivering a superior level of service that meets the high expectations of its discerning clientele.
The Capital Grille is not only committed to delivering an exceptional dining experience but also passionate about fostering a supportive and nurturing work environment for its employees. The restaurant values genuine hospitality, high standards of health and safety, and ongoing professional growth opportunities. Joining their team means becoming part of a community that prioritizes clean, safe, and sanitized workspaces alongside great teamwork and continual staff development.
The available position for Servers at The Capital Grille plays a pivotal role in elevating the guest experience. Servers at this establishment are responsible for providing the highest level of service by guiding guests through menu selections, offering expert food and beverage recommendations, and ensuring precise and friendly order handling. With an emphasis on attentiveness and approachability, servers help create a welcoming atmosphere that encourages repeat visits and lasting customer relationships.
This role requires a commitment to maintaining the restaurant’s stringent health and sanitation standards, ensuring the well-being of both team members and guests. It involves actively contributing to a team culture centered around wellness, safety, and professionalism. Servers are expected to embody the restaurant's values and contribute positively to its reputation for quality and hospitality.
Employment at The Capital Grille comes with a competitive pay structure that is variable by location plus tips. Employees benefit from a range of distinctive perks and advantages including weekly competitive pay, anniversary pay bonuses, paid sick leave, and comprehensive medical, dental, and vision coverage. Additionally, there are multiple insurance options, wealth benefits, flexible spending accounts, dining discounts, and a matching 401(k) plan available after one year of employment for eligible employees over the age of 21. This combination of rewards and supportive workplace measures makes this an attractive opportunity for those seeking to build a career in the hospitality industry while enjoying meaningful benefits and professional growth.
The Capital Grille is not only committed to delivering an exceptional dining experience but also passionate about fostering a supportive and nurturing work environment for its employees. The restaurant values genuine hospitality, high standards of health and safety, and ongoing professional growth opportunities. Joining their team means becoming part of a community that prioritizes clean, safe, and sanitized workspaces alongside great teamwork and continual staff development.
The available position for Servers at The Capital Grille plays a pivotal role in elevating the guest experience. Servers at this establishment are responsible for providing the highest level of service by guiding guests through menu selections, offering expert food and beverage recommendations, and ensuring precise and friendly order handling. With an emphasis on attentiveness and approachability, servers help create a welcoming atmosphere that encourages repeat visits and lasting customer relationships.
This role requires a commitment to maintaining the restaurant’s stringent health and sanitation standards, ensuring the well-being of both team members and guests. It involves actively contributing to a team culture centered around wellness, safety, and professionalism. Servers are expected to embody the restaurant's values and contribute positively to its reputation for quality and hospitality.
Employment at The Capital Grille comes with a competitive pay structure that is variable by location plus tips. Employees benefit from a range of distinctive perks and advantages including weekly competitive pay, anniversary pay bonuses, paid sick leave, and comprehensive medical, dental, and vision coverage. Additionally, there are multiple insurance options, wealth benefits, flexible spending accounts, dining discounts, and a matching 401(k) plan available after one year of employment for eligible employees over the age of 21. This combination of rewards and supportive workplace measures makes this an attractive opportunity for those seeking to build a career in the hospitality industry while enjoying meaningful benefits and professional growth.
Job Requirements
- High school diploma or equivalent
- Ability to stand for extended periods
- Must be at least 18 years old
- Flexibility to work evenings, weekends, and holidays
- Ability to multitask effectively
- Strong attention to detail
- Customer service experience
Job Qualifications
- Previous serving experience preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Commitment to high standards of cleanliness and safety
- Knowledge of food and beverage pairings
- Friendly and approachable demeanor
- Basic math skills for handling payments
Job Duties
- Deliver exceptional service to guests
- Guide guests through menus with knowledgeable recommendations
- Take accurate food and beverage orders
- Maintain cleanliness and sanitation standards
- Uphold health and safety protocols
- Build rapport to encourage repeat business
- Collaborate with team members to ensure smooth operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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