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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.75 - $16.25
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career growth opportunities
Work-life balance

Job Description

BoomerJack's Grill and Bar is a well-established restaurant chain recognized for providing an exceptional dining and entertainment experience. As part of a fast-growing company that owns a number of notable venues including 16 BoomerJack's Grill & Bar locations, the live-music venue Bedford Ice House, and the expansive 20,000 square foot entertainment destination Sidecar Social in Addison, BoomerJack's is a leader in the hospitality industry. This company prides itself on combining a passionate team with a strong commitment to guest satisfaction, offering a vibrant atmosphere centered around great food, craft beverages, and live entertainment. The brand has earned prestigious recognition, such... Show More

Job Requirements

  • Obtain a food handlers permit
  • Obtain a TABC certification
  • Be prompt and dependable
  • Positive, committed, trustworthy, and responsible
  • Experience working in a fast-paced, high-energy restaurant or bar

Job Qualifications

  • Obtain a food handlers permit
  • Obtain a TABC certification
  • Be prompt and dependable
  • Positive, committed, trustworthy, and responsible
  • Relish the success of teammates
  • Relish seeing the joy in guests as they experience all that we offer
  • Genuine care for the flawless execution of all food and beverage recipes in order to deliver picture perfect menu items to the guest
  • Experience working in a fast-paced, high-energy restaurant or bar

Job Duties

  • Provide an "All Star" fun guest experience through genuine expert hospitality
  • Arrive at work on time, in uniform with a polished appearance
  • Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, Craft Beer and Cocktails
  • Listen to the guest and provide "All Star Service" that's just for them
  • Work as part of a team to help facilitate efficiency, engagement, hospitality, and great fun

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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