Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $6.75
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Work Schedule

Flexible
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Benefits

Dental Insurance
Opportunities for advancement
Disability insurance

Job Description

California Pizza Kitchen (CPK) is a renowned dining establishment that has been serving up innovative and delicious California-style pizzas and a diverse menu for over 35 years. Since its inception, CPK has built a powerful and positive culture known as R.O.C.K.S, which stands for Respect, Opportunities, open Communication, Kindness, and Service. This cultural philosophy underpins everything the company does and creates a dynamic, inclusive, and vibrant work atmosphere where employees thrive and customers receive outstanding service. CPK is proud of its reputation as a place where team members can grow their careers while indulging in their passion for food and hospitality.

CPK is currently seeking dedicated Servers to join their team and contribute to ensuring every guest enjoys an exceptional dining experience. This role is ideal for individuals who love working in fast-paced, fun environments, have a passion for food, and enjoy hospitality. Servers at CPK are more than just order takers; they are ambassadors of the brand, responsible for bringing California creativity and service excellence to each meal and guest interaction. Working alongside a supportive team, Servers take pride in meeting and exceeding guest expectations by following the CPK High 5 principles which include loving the brand, encouraging authenticity, working collaboratively, focusing on service details, and passionately selling menu items.

The Server position is available in both full-time and part-time capacities, offering flexible shifts to accommodate different lifestyles and commitments. Employees at CPK benefit from a competitive compensation package complemented by numerous perks including an excellent training program designed to prepare you for success, ongoing career advancement opportunities, team member dining discounts, and a diverse cultural environment that respects individuality. Additionally, the restaurant observes holiday closures to ensure staff members can enjoy special occasions with family and friends.

Servers at CPK are expected to maintain the highest standards of food safety and allergen awareness, ensuring compliance with company policies and regulatory requirements. They must be proficient with the point-of-sale (POS) system to process orders accurately and efficiently while adhering to cash handling procedures. In addition, Servers in states with applicable laws are required to hold the state-mandated beverage service certificate. This comprehensive approach ensures CPK continues to provide legendary service and memorable dining experiences.

CPK embraces diversity and is an equal opportunity employer that celebrates all applicants regardless of race, color, religion, national origin, age, gender, or any other legally protected classification. The company’s commitment to inclusion ensures that 'everyone has a seat at our table.' In addition to the vibrant work culture, CPK offers a competitive pay rate of $6.75 per hour plus tips. Eligible positions, including Server, Bartender, Take Out, Host, and Busser, receive tips as part of their earnings. Moreover, employees may qualify for several benefits such as 401K, health insurance, dental insurance, and disability insurance, subject to coverage requirements and state mandates.

Joining California Pizza Kitchen means becoming part of a forward-thinking, innovative restaurant group that puts its people first. Whether you are starting your hospitality career or looking to develop professionally within a supportive system, CPK provides a #ROCKSolid foundation to help you achieve your goals and make a difference with every guest interaction.

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible shifts including nights, weekends, and holidays
  • excellent communication skills
  • ability to stand and walk for extended periods during shifts
  • basic math skills for POS system operation
  • ability to follow food safety guidelines
  • state-mandated beverage service certificate in applicable states
  • legally authorized to work in the country

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in food service or hospitality is a plus
  • excellent communication and interpersonal skills
  • ability to work in a fast-paced environment
  • strong attention to detail
  • passion for customer service and hospitality
  • able to obtain and maintain state-mandated beverage service certificate if applicable

Job Duties

  • work as a team player in a fast-paced environment
  • practice safe food handling procedures and maintain awareness of food allergens
  • follow company policies and procedures
  • maintain knowledge of new and existing programs to support company goals
  • operate the point-of-sale (POS) system quickly and accurately
  • uphold cash handling procedures
  • maintain state-mandated beverage service certificate in applicable states

Job Criteria

Experience

Entry Level (1-2 years)


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