Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $10.50 - $17.75
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Work Schedule

Flexible
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Benefits

Competitive wages
Daily Pay
Flexible work schedule
Healthcare benefits
meal discounts
Career advancement opportunities
inclusive work environment

Job Description

Flynn Group, founded by Greg Flynn, began its journey in 1999 with the acquisition of eight Applebee's restaurants. Over the past two decades, the company has experienced tremendous growth by expanding through new store openings and acquiring franchise operators, ultimately becoming the largest Applebee's franchisee worldwide. Today, Flynn Group operates over 460 Applebee's locations spanning 24 states, establishing a strong foundation that has allowed the company to diversify across brands, countries, and industries. Flynn Applebee's represents one of the seven premier brands within the larger Flynn Group portfolio, which includes iconic and world-class brands such as Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's, and Planet Fitness. This vast portfolio positions Flynn Group as the largest franchise operator globally, with a commitment to excellence and operational leadership in each of these brands.

The core mission of Flynn Group is to be the premier operator within every brand it manages. This mission is guided by core values that emphasize genuine care for people, a passionate and competitive approach to work, and a spirit of unity and teamwork. These principles shape the company culture and ensure a supportive and dynamic work environment.

The role in focus is that of a Server at Applebee's, offering an exciting opportunity for individuals seeking fun, flexibility, and growth in their career. This position is ideal for those who enjoy a fast-paced, social environment where they can directly impact guest experiences. As a Server, you will be the first and last impression guests have at Applebee's, requiring friendliness, excellent communication skills, and an ability to anticipate guest needs. The job is physically active and demands mobility, stamina, and adherence to health and safety protocols to maintain a clean and safe dining environment.

Flynn Applebee's Server roles provide competitive wages starting at minimum wage with added earning potential through tips. The company offers daily pay options (except in California), flexible work schedules, health benefits, meal discounts, and clear career advancement pathways. Employees also enjoy a culture that recognizes individual effort and celebrates team success.

Working at Flynn Applebee's means joining a company that values diversity, inclusivity, and provides accommodations for individuals with disabilities throughout the application process and employment. The company prioritizes the health, safety, and well-being of all employees, especially in adherence to pandemic-related safety standards, such as the use of protective gear and frequent handwashing.

Overall, joining Flynn Applebee's as a Server is more than just taking a job; it’s stepping into a vibrant career with growth potential at one of the world’s leading franchise operators. If you are at least 18 years old, a clear communicator, and ready to make a positive impact, this position offers a supportive and enjoyable workplace with great benefits and room to advance.

Job Requirements

  • must be at least 18 years old
  • able to exert mobility for periods up to four hours
  • able to lift up to 25 pounds frequently
  • able to communicate clearly and listen attentively
  • able to wear protective hand coverings and face masks as required
  • able to work with cleaning supplies
  • able to wash hands frequently throughout the shift

Job Qualifications

  • at least 18 years old
  • effective communication skills
  • friendly and approachable demeanor
  • ability to work in a fast-paced environment
  • basic math skills
  • ability to multitask and work as part of a team

Job Duties

  • greet and serve guests with a friendly attitude
  • make menu recommendations and answer questions about food and beverages
  • anticipate and fulfill guest needs
  • take orders accurately and relay them to kitchen staff
  • ensure timely and efficient service
  • handle guest complaints professionally and promptly
  • maintain cleanliness and organization of dining areas

Job Criteria

Experience

Entry Level (1-2 years)


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