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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.00 - $17.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Career growth opportunities
Work-life balance
Job Description
BoomerJack's Grill and Bar is a vibrant and expanding restaurant group renowned for delivering an exceptional dining experience that combines a lively atmosphere with high-quality food and drinks. With 16 sports bar locations, a live-music venue known as Bedford Ice House, and an extensive entertainment spot called Sidecar Social in Addison, this company offers a diverse and exciting working environment. Recognized four times as a Best Place to Work by the Dallas Morning News, BoomerJack's Grill and Bar is committed to fostering a family-like culture that emphasizes work-life balance and career growth for its employees. The company prioritizes treating their... Show More
Job Requirements
- Obtain a Food Handlers permit
- Obtain a TABC Certification
- Be prompt and dependable
- Positive, committed, trustworthy, and responsible
- Experience working in a fast-paced, high-energy restaurant/bar
Job Qualifications
- Obtain a Food Handlers permit
- Obtain a TABC Certification
- Be prompt and dependable
- Positive, committed, trustworthy, and responsible
- Relish the success of teammates
- Relish seeing the joy in guests as they experience all that we offer
- Genuine care for the flawless execution of all food and beverage recipes in order to deliver picture perfect menu items to the guest
- Experience working in a fast-paced, high-energy restaurant/bar
Job Duties
- Provide an "All Star," fun guest experience through genuine expert hospitality
- Arrive at work on time, in uniform with a polished appearance
- Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, Craft Beer and Cocktails
- Listen to the guest and provide "All Star Service" that’s just for them
- Work as part of a team to help facilitate efficiency, engagement, hospitality, and great fun
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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