Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $9.00 - $15.00
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Work Schedule

Flexible
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Benefits

competitive salary
flexible schedules
health benefits
wealth benefits
Dining Discounts
career advancement

Job Description

Cheddar's Scratch Kitchen is a well-established casual dining restaurant chain known for serving scratch-made food at affordable prices in a warm and welcoming environment. With a focus on quality, hospitality, and value, Cheddar's provides guests with an exceptional dining experience that feels like home. As a company, Cheddar's prides itself on creating a culture where employees are treated like family, motivated, and engaged in their work, making it an enjoyable workplace for team members. The restaurant emphasizes a friendly and positive attitude for every shift, encouraging staff to take pride in their role and in the Cheddar's brand, ensuring that each guest leaves impressed with their visit.

As a Server at Cheddar's Scratch Kitchen, you will play an integral role in delivering memorable hospitality by making guests feel welcome, appreciated, and well cared for throughout their dining experience. The position involves maintaining clean and sanitized guest touchpoints, taking accurate orders, serving delicious scratch-made meals and beverages promptly, and creating such positive interactions that guests look forward to returning and specifically requesting you as their server. Cheddar's values team members who bring enthusiasm and a genuine desire to contribute to a fun and family-like work atmosphere. Servers are expected to bring a good attitude with every shift and consistently strive to exceed guest expectations. This is a variable pay position based on location, with the addition of tips, making it an attractive opportunity for individuals seeking flexible schedules and a rewarding role in the hospitality industry. Serving at Cheddar's also comes with excellent employee benefits including competitive weekly pay, health and wealth benefits, dining discounts, and promising career advancement prospects, making it a comprehensive and fulfilling employment option for those passionate about service and hospitality.

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including nights, weekends, and holidays
  • Must be at least 18 years old
  • Ability to stand for extended periods
  • Excellent customer service skills
  • Reliable and punctual
  • Ability to work effectively in a team environment

Job Qualifications

  • Previous experience in a restaurant or customer service role preferred
  • Ability to work in a fast-paced environment
  • Strong communication and interpersonal skills
  • Positive attitude and eagerness to help guests
  • Ability to handle cash and process payments
  • Basic knowledge of food safety and hygiene
  • High school diploma or equivalent

Job Duties

  • Greet guests warmly and make them feel welcome
  • Take and accurately deliver food and beverage orders
  • Maintain clean and sanitized guest areas and touchpoints
  • Provide attentive and friendly service throughout the dining experience
  • Address guest questions and concerns promptly and professionally
  • Upsell menu items and specials to enhance guest satisfaction
  • Collaborate with kitchen and bar staff to ensure timely service

Job Criteria

Experience

No experience required


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