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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $10.00 - $16.50
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned American-based casual dining restaurant chain that specializes in Asian cuisine, particularly Chinese-inspired dishes. Known for its scratch kitchen concept, P.F. Chang's prides itself on preparing fresh, flavorful dishes made from high-quality ingredients. With a commitment to delivering an exceptional dining experience, P.F. Chang's combines an inviting atmosphere with attentive customer service and a diverse menu featuring both traditional and contemporary Asian flavors. The establishment has grown significantly over the years, cultivating a strong reputation for culinary excellence and a warm dining environment where guests feel valued and celebrated.
At P.F. Chang's, the role... Show More
At P.F. Chang's, the role... Show More
Job Requirements
- Previous experience is not required - we will train you!
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- must meet state minimum age for serving alcoholic beverages
- have a current Food Handler's Card where applicable, or we will help you obtain
- ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- must meet state minimum age for serving alcoholic beverages
- have a current Food Handler's Card where applicable, or willing to obtain
- ability to multi-task in a fast-paced, team-work environment
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- understands the restaurant menu to engage guests on choosing menu items and able to answer guest's questions
- guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
Job Criteria
Experience
No experience required
Job Location
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