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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $10.50 - $17.75
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Work Schedule

Flexible
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Benefits

Flexible work schedule
Clear training
career growth
Free Meals
team-oriented workplace
Employee Referral Program
Medical
Dental
Vision
401k
ON DEMAND PAY

Job Description

Golden Corral is a well-established American restaurant franchise renowned for its all-you-can-eat buffet concept and family-friendly dining atmosphere. As a popular chain, Golden Corral offers a welcoming environment for guests seeking a variety of delicious meals at affordable prices. The restaurant prides itself on delivering excellent hospitality, ensuring guests have a pleasurable and memorable dining experience. Golden Corral is committed to providing opportunities for growth and development for its employees, making it a great place for individuals looking to build a career in the hospitality industry.

This position is for a Server at an independently owned and operated Golden Corr... Show More

Job Requirements

  • Minimum age 16 years
  • ability to stand and walk for extended periods
  • availability to work flexible hours including nights, weekends, and holidays
  • clear background check
  • ability to follow instructions and learn on the job
  • reliable transportation
  • good physical stamina

Job Qualifications

  • High school diploma or equivalent preferred
  • previous experience in customer service or food service is beneficial
  • strong communication and interpersonal skills
  • ability to work effectively in a team environment
  • positive attitude and professionalism
  • knowledge of health and safety regulations is an asset
  • enthusiasm for hospitality and guest satisfaction

Job Duties

  • Ensures guest satisfaction and promotes return visits by following the Eight Steps of Service
  • practices positive public relations through ensuring the restaurant is welcoming and an inclusive environment
  • is aware of guests' needs and works to make their experience pleasurable
  • shows enthusiasm and knowledge about new products and special promotions
  • knows and follows position responsibilities related to just-in-time delivery
  • promotes teamwork by assisting other servers to provide outstanding guest service
  • thoroughly understands product specifications and ensures guests' receipts match the number of guests dining in their party
  • performs opening and closing procedures and side work duties
  • brings equipment and facility problems to the manager's attention
  • is familiar with correct table bussing procedures
  • follows safe work practices to ensure personal safety and the safety of coworkers and guests
  • performs duty roster and cleanliness, service, and quality responsibilities
  • follows local health department laws
  • performs other functions to ensure guests receive a pleasurable dining experience

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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