
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.50 - $17.75
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Paid Time Off
Health Insurance
Tip income
employee discount
flexible schedule
Job Description
Thrive Restaurant Group is a well-established family-owned restaurant company with a history spanning over 50 years. The company prides itself on its strong commitment to making a positive difference in the lives of its customers and the communities it serves. Thrive Restaurant Group operates with a family-like atmosphere, encouraging employees to grow in business, leadership, and hospitality skills while fostering a fun and supportive work environment. With a focus on values and community involvement, Thrive demonstrates its dedication by actively participating in local initiatives, including educational and charitable programs which enhance neighborhood relationships and strengthen community bonds.
One of the flagship brands under Thrive Restaurant Group is Applebee's, also known as Legacy Apple within the company. Applebee's is renowned for being a neighborhood favorite and a gathering place where people come together to enjoy great food and warm hospitality. The brand deeply values its role as a good neighbor by investing time and resources into community-driven causes, such as saving high school proms and raising funds for children fighting cancer. To date, Applebee's has contributed over $5 million toward community support projects, reflecting the group's core value of "Be a Good Neighbor."
The position available is for a Server, a critical role that bridges the company’s commitment to hospitality and outstanding customer service. Servers at Thrive Restaurant Group play a vital part in creating memorable dining experiences through attentive and friendly service. They are responsible for greeting guests, taking orders, serving food and beverages, and ensuring that each guest's needs are met promptly and courteously. The Server not only delivers exceptional service but also promotes a welcoming atmosphere, making guests feel valued and eager to return. This is a tip credit position paid at minimum wage plus tips, with actual earnings varying based on shift availability.
The role requires physical endurance and mobility due to the demands of navigating the restaurant, transporting dishes and beverages, and maintaining cleanliness in dining areas. Servers must be able to communicate effectively, possess basic math skills for handling payments, and engage with guests to provide menu recommendations and answer any questions. The company promotes continuous learning and personal growth, encouraging candidates who have a positive attitude, a desire to care for others, and an eagerness to learn.
Joining Thrive Restaurant Group means becoming part of a family that values you not just as an employee but as a person. If you’re passionate about hospitality and eager to make a difference with every guest interaction, this role offers an excellent opportunity to build a rewarding career in a supportive, community-focused environment.
One of the flagship brands under Thrive Restaurant Group is Applebee's, also known as Legacy Apple within the company. Applebee's is renowned for being a neighborhood favorite and a gathering place where people come together to enjoy great food and warm hospitality. The brand deeply values its role as a good neighbor by investing time and resources into community-driven causes, such as saving high school proms and raising funds for children fighting cancer. To date, Applebee's has contributed over $5 million toward community support projects, reflecting the group's core value of "Be a Good Neighbor."
The position available is for a Server, a critical role that bridges the company’s commitment to hospitality and outstanding customer service. Servers at Thrive Restaurant Group play a vital part in creating memorable dining experiences through attentive and friendly service. They are responsible for greeting guests, taking orders, serving food and beverages, and ensuring that each guest's needs are met promptly and courteously. The Server not only delivers exceptional service but also promotes a welcoming atmosphere, making guests feel valued and eager to return. This is a tip credit position paid at minimum wage plus tips, with actual earnings varying based on shift availability.
The role requires physical endurance and mobility due to the demands of navigating the restaurant, transporting dishes and beverages, and maintaining cleanliness in dining areas. Servers must be able to communicate effectively, possess basic math skills for handling payments, and engage with guests to provide menu recommendations and answer any questions. The company promotes continuous learning and personal growth, encouraging candidates who have a positive attitude, a desire to care for others, and an eagerness to learn.
Joining Thrive Restaurant Group means becoming part of a family that values you not just as an employee but as a person. If you’re passionate about hospitality and eager to make a difference with every guest interaction, this role offers an excellent opportunity to build a rewarding career in a supportive, community-focused environment.
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in customer service or hospitality is a plus
- Ability to stand and walk for extended periods
- Basic math skills for handling payments
- Clear communication skills
- Physical ability to lift and move up to 25 pounds repeatedly
- Availability to work flexible shifts, including nights, weekends, and holidays
- Must be able to operate point-of-sale computerized register system
Job Qualifications
- A desire to care for others, grow, and learn
- A positive attitude
- Ability to wipe down table tops, table legs, pick up debris off the floor and wipe down booth seats in all areas of the restaurant
- Ability to transport plates, glasses and baskets to and from the dining room, service bar, and kitchen about 30 times per shift
- Reading, writing, basic math, and verbal communication skills required
- Mobility required during the entire shift
- Ability to transport glass racks and cases up to 25 pounds such as a case of beer up to 15 times per shift
Job Duties
- Deliver food and drinks and ongoing service to guests
- Greet guests, answer questions and make suggestions regarding food, drinks, and service
- Interact with all guests creating a friendly and upbeat atmosphere
- Relay orders to service bar and kitchen via the point-of-sale computerized register system
- Observe and serve guests responding to any needs or requests
- Present guest checks to each table and facilitate payment, making correct change or completing proper charge card procedure
- Participate in the clearing and resetting of dining room tables
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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