Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.25 - $17.00
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Work Schedule

Flexible
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Benefits

Competitive wages
Daily Pay
Flexible work schedules
Healthcare benefits
meal discounts
Career growth opportunities
inclusive workplace

Job Description

Flynn Group, founded by Greg Flynn in 1999, began its journey with the acquisition of eight Applebee's restaurants. Over the past two decades, Flynn Group has grown significantly by building new stores and acquiring other franchise operators, making it the largest Applebee's franchisee globally. With over 460 Applebee's locations across 24 states, Flynn Applebee's is a major part of Flynn Group's expansive portfolio. The group itself owns and operates a diversified selection of world-class restaurant brands including Applebee's, Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's, and also operates Planet Fitness gyms. This diverse portfolio reflects Flynn Group's commitment to being the premier operator within each brand segment, driven by core values that emphasize genuine care for people, a champion's mindset, and a unified team approach.

Working at Applebee's under the Flynn Group banner offers an engaging and rewarding career path with a strong focus on fun, flexibility, and growth opportunities. Employees enjoy a balanced mix of work-life integration alongside a range of benefits for health, family, and personal happiness. The company values an upbeat environment where staff can grow professionally while contributing to outstanding customer experiences.

In the role of Applebee's Server, you become the face of the restaurant, representing the brand by delivering exceptional guest service. Responsibilities include warmly welcoming guests, making food and beverage recommendations, anticipating guest needs, and ensuring a memorable dining experience. This role calls for someone who is friendly, communicative, and committed to high standards of customer care. Servers work hard but are supported by an atmosphere that encourages fun and camaraderie. Employees must be at least 18 years old, possess effective communication skills, and demonstrate a strong desire to make an impact in their role.

The position offers competitive wages, daily pay options (though not available in California), flexible scheduling, healthcare benefits, meal discounts, and a promising career progression path within a respected and rapidly growing company. Flynn Group places high importance on employee health, safety, and wellbeing, requiring adherence to physical standards that align with the dynamic nature of restaurant work. Servers should be capable of standing and moving for extended periods, safely handling up to 25 pounds, and following strict hygiene and safety protocols, including the use of protective equipment and frequent hand washing to ensure a safe environment for both staff and guests.

Flynn Group is committed to diversity and equal opportunity employment, offering reasonable accommodations throughout the application and work process to support individuals with disabilities. Joining Flynn Applebee's means becoming part of a premier team dedicated to excellence, growth, and outstanding service in the restaurant industry. For more information on workplace privacy, applicants can review Flynn Group's Workplace Privacy Notice on their official website.

Job Requirements

  • High school diploma or equivalent
  • Ability to stand and move for long periods up to four hours
  • Capable of lifting and carrying up to 25 pounds safely
  • Ability to follow safety and hygiene guidelines
  • Willingness to wear protective hand coverings and face masks as required
  • Ability to frequently wash hands using disinfecting soap
  • Flexibility to work varied shifts

Job Qualifications

  • At least 18 years old
  • Effective communication skills
  • Ability to work in a fast-paced environment
  • Friendly and outgoing personality
  • Commitment to providing excellent customer service
  • Previous serving experience preferred but not required

Job Duties

  • Greet and welcome guests warmly
  • Make menu recommendations and answer questions effectively
  • Anticipate guest needs and provide prompt service
  • Deliver food and beverages accurately and efficiently
  • Maintain cleanliness and organization of dining and service areas
  • Communicate effectively with team members and management
  • Adhere to safety and hygiene protocols consistently

Job Criteria

Experience

Entry Level (1-2 years)


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