Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $16.90
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures

Job Description

California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain that has been serving innovative and delicious California-inspired cuisine for over 35 years. With a strong commitment to creating a positive work culture, CPK embraces its unique philosophy known as R.O.C.K.S, which stands for Respect, Opportunities, open Communication, Kindness, and Service. This philosophy is the foundation of their vibrant and welcoming workplace, making CPK a sought-after employer in the hospitality industry. The company emphasizes respect for all team members and guests, promotes numerous growth and career advancement opportunities, encourages open lines of communication across all levels, practices kindness as a key part of its culture, and delivers epic service to every guest. These values have helped CPK build a loyal customer base and a highly motivated workforce that thrives in a fast-paced, fun, and dynamic environment.

This position is for a Server at California Pizza Kitchen, an essential role in maintaining the high-quality dining experiences that CPK is known for. Servers play a critical part in showcasing the restaurant's hospitality and culinary innovation to guests. The role involves working closely with a team to deliver exceptional, personalized service while working efficiently in a busy setting. Servers at CPK are not only responsible for taking orders and serving food but also for engaging customers with knowledge of the menu, promoting items enthusiastically, and ensuring safety and satisfaction throughout the dining experience. The job offers a competitive hourly wage starting at $16.90 and opportunities for both full-time and part-time shifts, allowing flexible schedules that suit different lifestyles. In addition, servers are eligible for tips, enhancing their earning potential.

CPK takes pride in their excellent training programs, which help team members quickly adapt and flourish in their roles while mastering all essential skills such as safe food handling, allergen awareness, and the use of point-of-sale (POS) systems. The restaurant also encourages a diverse and inclusive work environment where team members are free to be their genuine selves, fostering both personal and professional growth. The company supports work-life balance with holiday closures and provides a variety of benefits including 401K plans, health, dental, and disability insurance, subject to coverage eligibility. At CPK, the culture of kindness and respect extends beyond the restaurant floor, creating an uplifting atmosphere where every team member matters and every guest leaves with a memorable experience. Joining CPK as a Server means becoming part of a team that values collaboration, creativity, and a passion for food. This job is perfect for individuals who enjoy engaging with customers, thrive in team-oriented settings, and seek a rewarding career within a dynamic restaurant group.

Job Requirements

  • High school diploma or GED preferred
  • Must have or be willing to obtain state-mandated beverage service certificate where applicable
  • Ability to work flexible shifts including evenings and weekends
  • Must be able to perform physical tasks required by the job
  • Ability to communicate effectively with guests and team members
  • Must adhere to all health and safety guidelines
  • Ability to handle monetary transactions accurately

Job Qualifications

  • High school diploma or equivalent preferred
  • Experience in customer service or hospitality is an asset but not required
  • Ability to work in a fast-paced environment
  • Strong communication and interpersonal skills
  • Basic math skills for handling POS transactions
  • Knowledge of safe food handling practices
  • Current state-mandated beverage service certificate if applicable

Job Duties

  • Work effectively as a team player in a fast-paced environment
  • Practice safe food handling procedures and be aware of food allergens including where to find information
  • Follow company policies and procedures consistently
  • Maintain knowledge of new and existing programs to support company goals
  • Operate point-of-sale (POS) system quickly and accurately
  • Uphold proper cash handling procedures
  • Obtain and maintain state-mandated beverage service certification where applicable

Job Criteria

Experience

No experience required


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