Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $30.00 - $40.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Great pay
great tips
overtime eligibility
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
FREE Education assistance
perks and discounts
Job Description
Maggiano's Little Italy is a renowned chain of Italian-American restaurants that offers a unique dining experience blending authentic family recipes with the vibrant culture of Little Italy. Each location is thoughtfully designed to reflect the history and character of its host city while maintaining high standards of quality, service, and atmosphere. The restaurant is celebrated for its scratch kitchen that prepares delicious homemade dishes from scratch, ensuring freshness and excellence in every meal. Known for its warm, family-oriented environment, Maggiano's prides itself on creating a welcoming atmosphere where guests can enjoy a memorable meal in an elegant yet comfortable setting.Show More
Job Requirements
- Minimum of 2 years full-service restaurant experience or the equivalent
- Knowledge of menu and specials
- Knowledge of wine list
- Knowledge of liquor list and special drinks
- Understanding of accounting procedures
- Familiarity with restaurant layout including table numbers and station numbers
- Completion of individual restaurant orientation material including rules and philosophies
- Ability to meet personal schedule requirements punctually
- Courteous, pleasant and good natured personality
- Ability to respond to the needs of difficult guests with patience and courtesy
- Willingness to accept constructive criticism
- Ability to get along with co-workers
- Present a clean, well manicured persona that reflects the established image of the restaurant
- Ability to stand and walk for entire shift
- Ability to safely transport food from kitchen to guest table over slick, uneven surfaces
- Ability to transport food to service a party of 4 in a single trip
- Ability to transport food and beverage items continually throughout a shift
- Ability to safely move about in all areas of the restaurant
- Availability to work nights, weekends and holidays
Job Qualifications
- Minimum of 2 years full-service restaurant experience or the equivalent
- Knowledge of menu and specials
- Knowledge of wine list
- Knowledge of liquor list and special drinks
- Understanding of accounting procedures
- Familiarity with restaurant layout including table numbers and station numbers
- Completion of individual restaurant orientation material including rules and philosophies
- Ability to meet personal schedule requirements punctually
- Courteous, pleasant and good natured personality
- Ability to respond to the needs of difficult guests with patience and courtesy
- Willingness to accept constructive criticism
- Ability to get along with co-workers
- Present a clean, well manicured persona that reflects the established image of the restaurant
- Ability to stand and walk for entire shift
- Ability to safely transport food from kitchen to guest table over slick, uneven surfaces
- Ability to transport food to service a party of 4 in a single trip
- Ability to transport food and beverage items continually throughout a shift
- Ability to safely move about in all areas of the restaurant
- Availability to work nights, weekends and holidays
Job Duties
- Effectively service a 6 table station
- Accurately account for and balance all sales and receipts
- Communicate clearly with the kitchen both verbally and utilizing the computer register system
- Present and encourage current promotional information and materials to guest
- Accurately account for all guest checks issued
- Accurately record and account for all items ordered and served
- Accurately accept payment from guest
- Notify guest of any automatic gratuity
- Perform calmly under pressure, handling multiple tasks simultaneously
- Communicate with guest clearly, patiently, and courteously
- Perform varied duties to ensure all aspects of service according to standing operating procedure
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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