Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $25.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401k Retirement Plan
Anniversary pay
discounted shift meals
employee discount
Job Description
Red Lobster is a renowned seafood restaurant chain with a rich heritage that began over fifty years ago with a single family-owned establishment. Known for its commitment to quality seafood and coastal dining experiences, Red Lobster has grown to operate more than 500 restaurants, serving hundreds of thousands of guests and becoming a staple in communities across the country. The company is deeply invested in its role as a community partner and employer, fostering an environment where new friends become familiar faces. It prides itself on delivering not just meals but memorable dining moments that keep customers coming back. Red... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Experience in customer service or hospitality
- Ability to use point of sale (POS) systems
- Strong communication and interpersonal skills
- Ability to work well in a team environment
- Attention to detail and strong multitasking abilities
- Basic math skills for handling payments
- Prior experience in a restaurant or food service environment preferred
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
No experience required
Job Location
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