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Red Lobster

Server

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.75 - $18.25
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Work Schedule

Flexible
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Benefits

weekly pay
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability insurance
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
guest meal discount
Career advancement opportunities

Job Description

Red Lobster is a renowned restaurant chain with a rich history dating back more than fifty years. Originally started as a family-owned restaurant with a vision to connect people with seafood and the coast, Red Lobster has grown into a family of over 500 restaurants. Each location is an extension of the founding passion to provide customers with a unique dining experience that goes beyond just a meal. As a company, Red Lobster values community involvement and considers every new customer and employee as part of its extended family. The brand prides itself on being more than a dining destination;... Show More

Job Requirements

  • Must meet minimum age requirement and be authorized to work in the United States
  • ability to bend, reach, stoop, and safely lift up to 30 pounds
  • capacity to stand during an 8 to 12 hour shift
  • ability to work as part of a team with attention to detail and multitasking skills

Job Qualifications

  • High school diploma or equivalent
  • experience in customer service or food service preferred
  • strong communication and interpersonal skills
  • ability to work in a team and multitask effectively
  • basic knowledge of POS systems

Job Duties

  • Welcome guests and greet them with a smile when seated
  • suggest sale of beverages, appetizers, and desserts
  • accurately take food and drink orders and enter them correctly in the POS system
  • pick up and deliver food orders in a timely manner
  • ensure customer satisfaction, offer drink refills and clear any unused items
  • deliver and settle bills promptly, thank guests and invite them to return
  • follow all food safety regulations

Job Location

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