Server

Cambridge, MA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $30.00 - $70.00

Work Schedule

Weekend Shifts

Night Shifts

Benefits

Great pay

great tips

overtime eligibility

Paid sick leave

Health Insurance

Dental Insurance

Life insurance

FREE Education assistance

Scratch kitchen

Employee Discounts

Job Description

Maggiano's Little Italy® is a well-established and beloved chain of Italian-American restaurants known for its warm, family-style dining experience and authentic recipes that celebrate the rich culinary heritage of Little Italy neighborhoods across America. While it is technically classified as a chain, Maggiano's prides itself on being more akin to an extended family, with each location reflecting the unique history and charm of its host city. The restaurants feature high-energy, full-service dining rooms reminiscent of pre-war Little Italy, offering a welcoming and vibrant atmosphere for guests. In addition to its elegant banquet facilities and customer-friendly carryout options, Maggiano's Little Italy®... Show More

Job Requirements

must provide a minimum of 2 years full-service restaurant experience or the equivalent
knowledge of menu and specials
knowledge of wine list
knowledge of liquor list and special drinks
understanding of accounting procedures
familiarity with layout of restaurant including table numbers and station numbers
knowledge of individual restaurant orientation material including rules and philosophies
must be willing and able to meet personal schedule requirements punctually
must be courteous, pleasant and good natured
must respond to the needs of difficult guests with patience and courtesy
must accept constructive criticism
must get along with co-workers
must provide a clean, well manicured persona that reflects the established image of the restaurant
must be able to stand and walk for an entire shift
must safely transport food from kitchen to guest table over slick, uneven surfaces
must transport food to service a party of 4 in a single trip
must transport food and beverage items continually throughout a shift
must safely move about in all areas of the restaurant
must work nights, weekends and holidays

Job Qualifications

minimum of 2 years full-service restaurant experience or the equivalent
knowledge of menu and specials
knowledge of wine list
knowledge of liquor list and special drinks
understanding of accounting procedures
familiarity with layout of restaurant including table numbers and station numbers
knowledge of individual restaurant orientation material including rules and philosophies
courteous, pleasant and good natured
ability to respond to the needs of difficult guests with patience and courtesy
ability to accept constructive criticism
ability to get along with co-workers
ability to provide a clean, well manicured persona that reflects the established image of the restaurant
ability to stand and walk for entire shifts
ability to safely transport food from kitchen to guest table
ability to transport food to service a party of 4 in a single trip
ability to move safely about in all areas of the restaurant
willingness to work nights, weekends and holidays

Job Duties

effectively service a 6 table station
accurately account for and balance all sales and receipts
communicate clearly with the kitchen both verbally and utilizing the computer register system
present and encourage current promotional information and materials to guest
accurately account for all guest checks issued
accurately record and account for all items ordered and served
accurately accept payment from guest
notify guest of any automatic gratuity
perform calmly under pressure, handling multiple tasks simultaneously
communicate with guest clearly, patiently, and courteously
perform varied duties to ensure all aspects of service according to standing operating procedure

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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