Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Unparalleled training and development programs
Generous employee discounts on dining, retail, amusements and hotels
flexible schedules
multiple benefit plans
paid time off or paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
positive and respectful work environment
Job Description
Landry's is a renowned hospitality company known for its dedication to delivering exceptional guest experiences across a variety of establishments including restaurants, hotels, retail, and amusement venues. Established with a commitment to excellence, Landry's continues to grow, emphasizing a positive and respectful work environment where diversity is highly valued. The company recognizes its employees as its greatest asset and invests significantly in offering unparalleled training, development programs, and career advancement opportunities to help each team member thrive in their role and beyond. With a culture rooted in hospitality and guest satisfaction, Landry's fosters an inclusive community that encourages its employees... Show More
Job Requirements
- Minimum one year of experience as a server
- Must be 18 years of age or older
- Ability to work flexible schedules including evenings and weekends
- Strong communication and customer service skills
- Ability to thrive in a fast-paced and dynamic workplace
- Passion for delivering excellent guest experiences
- Willingness to uphold company values and standards
Job Qualifications
- Minimum one year of server experience
- Ability to work in a fast-paced environment
- Excellent communication and interpersonal skills
- Passion for food and hospitality
- Team player attitude with guest-first mindset
- Age 18 or older to comply with alcohol service regulations
- Commitment to upholding company values of friendliness, accommodation, inclusivity, and respect
Job Duties
- Greet and seat guests promptly and courteously
- Take accurate food and beverage orders and relay them to the kitchen and bar staff
- Provide menu recommendations and answer guest questions regarding food and beverages
- Deliver orders efficiently ensuring guest satisfaction
- Handle guest requests and complaints with professionalism and tact
- Collaborate with team members to maintain a clean, organized, and welcoming dining environment
- Follow all safety and sanitation protocols consistently
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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