Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $17.00
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Work Schedule

Flexible
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Benefits

Life insurance
short-term disability
401(k) retirement savings plan
Anniversary pay
discounted shift meals
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance

Job Description

Red Lobster is a renowned seafood restaurant chain with a rich history spanning over fifty years. Originally founded as a single family-owned restaurant, Red Lobster has grown impressively to encompass over 500 locations, becoming a favorite dining destination for seafood lovers across the country. The company is deeply rooted in community values, striving not only to offer exceptional meals but also to create memorable experiences where guests feel like part of an extended family. Red Lobster’s passion for seafood and coastal cuisine remains at the heart of every dish served, making it a unique and beloved establishment in the restaurant... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
  • Team player with attention to detail and ability to multi-task
  • Must meet the minimum age requirement and authorized to work in the country you are applying

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Suggestively selling drinks, appetizers, and desserts
  • Accurately taking food and drink orders and entering orders into the POS system properly
  • Picking up and delivering food orders in a timely manner
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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