Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $4.00
Work Schedule
Flexible
Benefits
Hourly wage plus tips
flexible scheduling
Career advancement opportunities
meal discounts
Paid vacation eligibility
Health insurance eligibility
401k eligibility
Job Description
Biaggi's Ristorante Italiano is a well-established casual Italian restaurant located in West Des Moines, IA. Renowned for offering an extensive selection of house-made and imported pastas, soups, salads, pizzas, seafood, steaks, and desserts, Biaggi's prides itself on using the freshest ingredients to create an authentic Italian dining experience. The restaurant's atmosphere is designed to be both comfortable and relaxing, inviting guests to enjoy their meals in a casual yet refined setting that celebrates Italian culinary traditions. As a staple in the community, Biaggi's Ristorante Italiano is committed to delivering high-quality food and impeccable service while fostering an inclusive workplace where... Show More
Job Requirements
- Minimum of 1 year serving experience in a table-service restaurant
- valid alcohol certification
- ability to work flexible hours including weekends, evenings, and holidays
- ability to communicate effectively in English both verbally and written
- must be able to lift up to 25 lbs
- must be friendly, hardworking, honest, and team-oriented
- comfortable with food and liquor service
Job Qualifications
- Minimum of 1 year experience as a Server in a table-service restaurant
- valid alcohol certification
- elevated knowledge of wine and spirits
- ability to effectively communicate in English verbally and in writing
- highly developed interpersonal skills
- basic bookkeeping knowledge
- working knowledge of point-of-sale systems
- high level of stamina to work on feet for extended periods
Job Duties
- Greet guests with a warm and friendly attitude
- offer menu assistance and present menu specials
- answer guests' questions about ingredients and menu items
- take accurate food and beverage orders
- deliver food and beverages promptly
- ensure guests' meals and overall dining experience are perfect
- manage cash and credit payments responsibly
- perform cleaning, sanitizing, and side work
- collaborate effectively with team members and report thoroughly to management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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