Server

Overland Park, KS, USA|Onsite

Job Overview

Employment Type

Temporary

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $18.00

Work Schedule

Flexible

Day Shifts

Weekend Shifts

Benefits

Health Insurance

Dental Insurance

Vision Insurance

Paid training

Paid Time Off

401k

Employee Discounts

Referral program

DailyPay

Job Description

Kinseth Hotel Corporation (KHC) is a prominent hospitality company operating a diverse portfolio of hotels and restaurants. With a strong commitment to quality service and guest satisfaction, KHC has established itself as a leader in the hospitality industry. Their properties are known for excellent accommodations, superior dining experiences, and a welcoming atmosphere that caters to both business and leisure travelers. KHC emphasizes employee development, ensuring a supportive work culture that values teamwork, professional growth, and a strong connection to the community.

The role offered is that of a Food and Beverage Server within one of KHC's dining establishmen... Show More

Job Requirements

Ability to stand and walk for extended periods
must be able to lift and move up to 25 pounds frequently
capable of following KHC policies and procedures including dress code safety and performance standards
must be able to handle difficult customer situations professionally
excellent listening and observation skills
flexibility to work varied shifts including evenings weekends and holidays

Job Qualifications

High school diploma or equivalent preferred
prior experience in food and beverage service is an advantage but not required
strong communication and interpersonal skills
ability to multitask and work efficiently in a fast-paced environment
basic math skills for handling cash
attention to detail and commitment to guest satisfaction
knowledge of food safety and hygiene practices

Job Duties

Presents menu answers questions and suggestively sells food and service
writes order on check or memorizes it
relays order to kitchen and runs food out to customers to ensure it is timely hot and correctly prepared
garnishes and decorates dishes preparatory to serving
cards all patrons that appear to be under the legal drinking age and refuses to serve alcohol to minors
uses good judgement in not serving alcohol to intoxicated patrons
observes diners to quickly respond to any additional requests and to determine when meal has been completed and ensure guest satisfaction
collects money for food and drinks served and accurately makes change using prescribed cash handling procedures
ladles soup tosses salads portions pies and desserts brews coffee and performs other services
busses and sets tables in restaurant according to standards completes side duties as assigned and assists other wait staff as needed to ensure guest satisfaction
maintains a clean organized and appropriately stocked work area

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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