
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Career development opportunities
Diverse and inclusive workplace
Job Description
Marriott International is a globally recognized leader in the hospitality industry, known for its commitment to providing exceptional service and creating memorable guest experiences. As one of the largest hotel chains worldwide, Marriott operates a diverse portfolio of brands, including the prestigious JW Marriott, which represents the luxury segment of the company. JW Marriott properties are located in major gateway cities and distinctive resort locations, delivering a work experience focused on luxury, innovation, and holistic well-being for both guests and associates.
Marriott Hotels strive to elevate the art of hospitality by blending tradition with forward-thinking service. Their mission i... Show More
Marriott Hotels strive to elevate the art of hospitality by blending tradition with forward-thinking service. Their mission i... Show More
Job Requirements
- high school diploma or G.E.D. equivalent
- less than one year related work experience
- no supervisory experience required
- ability to stand, sit, or walk for extended periods
- ability to move over uneven or slippery surfaces
- ability to lift, carry, push, and pull objects up to 25 pounds unassisted and up to 50 pounds with assistance
- willingness to follow company policies and safety procedures
Job Qualifications
- high school diploma or G.E.D. equivalent
- less than one year related work experience
- no supervisory experience required
- ability to maintain professionalism in appearance and communication
- basic understanding of safety and quality standards
Job Duties
- set tables for guests
- communicate effectively with kitchen and team members
- interact warmly and serve guests
- clean work areas and supplies
- maintain professional appearance and communication
- manage menu information
- perform physical tasks such as lifting, carrying, pushing, and pulling up to required weights
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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