
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $26.00 - $58.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Restaurant Discounts
Employee assistance program
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Accident protection
critical illness insurance
Domestic Partner Benefits
401(k)
Job Description
Il Porcellino is a vibrant neighborhood restaurant situated in the heart of River North, downtown Chicago, renowned for its authentic Italian-American comfort food served in a relaxed, inviting atmosphere. This establishment prides itself on its seasonal menu which highlights housemade pastas, vegetable antipasti, and daily specials, all crafted with the finest ingredients sourced from quality artisans, purveyors, and local farmers. The restaurant also features a bespoke cocktail program that evolves with the seasons and an approachable wine selection heavily focused on wines from southern and central Italy, encouraging a shared and communal dining experience. Il Porcellino offers an environment that... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand and walk for extended periods
- Ability to lift 10 to 50 pounds occasionally
- Good communication skills in English
- Availability to work flexible hours including weekends and evenings
- Must be 18 years or older
- Ability to follow instructions and work as part of a team
Job Qualifications
- High school diploma or equivalent
- Prior experience in food service or customer service preferred
- Strong communication and interpersonal skills
- Ability to stand and walk for extended periods
- Basic math skills for handling payments
- Familiarity with POS systems is a plus
- Ability to work flexible shifts including nights and weekends
Job Duties
- Provide efficient, friendly guest service to a 3-6 table section including but not limited to following all steps of service and bussing the table to ensure a positive guest experience
- Accurately record and account for all items ordered, process payments, and balance all sales/receipts in compliance with restaurant policies and procedures
- Available to work a variety of hours, days and shifts, including weekends
- Safely and effectively transport food or beverages to a table of three in a single trip
- Safely and effectively use and operate all necessary tools and equipment
- Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
- Ability to multitask calmly and effectively in a busy, stressful environment
Job Qualifications
Experience
No experience required
Job Location
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