Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $25.00
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401k
Anniversary pay
discounted shift meals
employee discount
career opportunities

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain that has been delighting guests with fresh seafood and coastal-inspired dishes for over fifty years. Established with a vision to connect people through memorable dining experiences, Red Lobster has grown to operate more than 500 locations, each offering a welcoming environment where customers enjoy favorite meals and create lasting memories. The company's commitment to quality food, outstanding service, and community involvement has made it a beloved destination for seafood lovers across the nation. As part of its mission, Red Lobster emphasizes creating a work culture that supports growth, training, and career... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Previous experience in a customer service or server role preferred
  • Strong communication and interpersonal skills
  • Ability to multitask efficiently in a fast-paced environment
  • Basic knowledge of POS systems
  • Friendly and approachable demeanor
  • High school diploma or equivalent

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Suggestively selling drinks, appetizers, and desserts
  • Accurately taking food and drink orders and entering orders into the POS system properly
  • Picking up and delivering food orders in a timely manner
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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