Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Highly competitive earning opportunities
flexible scheduling
health benefits
career advancement growth opportunities
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a well-established restaurant chain with over 40 years of experience in providing an inviting and vibrant atmosphere where guests can enjoy authentic Mexican cuisine. Known for their commitment to quality food, excellent service, and a fun environment, On The Border prides itself on creating a workplace where employees can grow, thrive, and have fun while working. With a focus on bringing people together, the company emphasizes their mission to Have Fun, Work Smart, Be the Best, and Make Money, fostering a culture of positivity and teamwork among their staff members.
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Job Requirements
- Must be at least 18 years of age
- Availability for full-time or part-time shifts
- Ability to provide excellent customer service
- Strong interpersonal and communication skills
- Ability to work well under pressure
- Willingness to learn and adapt
- Commitment to responsible alcohol service
Job Qualifications
- Must be at least 18 years of age
- Demonstrated ability to provide excellent customer service
- Strong communication skills
- Ability to work as part of a team
- Previous serving experience preferred but not required
- Ability to manage fast-paced work environment
Job Duties
- Serving food and beverage orders to guests in timely manner
- Learning the menu to explain it to guests
- Partnering with other servers to ensure guests have everything they need
- Performing opening and closing duties
- Providing responsible service of alcoholic beverages
Job Qualifications
Experience
No experience required
Job Location
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