Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $25.00 - $30.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

meal discounts
Competitive wages
Paid sick time
401k
flexible spending accounts
Medical insurance
Dental Insurance
Vision Insurance
telehealth services
Fitness Discounts
Mental wellness programs
holiday leave

Job Description

We are a dynamic and passionate restaurant group dedicated to creating authentic and inspiring experiences for the communities we serve. Our mission is simple yet powerful - to make people feel good. We believe this mission is brought to life through the contributions of our incredible team members, both past and present, who bring their unique personalities and talents to the table. While no two team members are exactly alike, we are united by our shared values: being authentic and humble, acting with integrity, bringing good energy, achieving extraordinary results, working as a cohesive team, and inspiring with hospitality. These... Show More

Job Requirements

  • Full time (30 hours or more) or part time (30 hours or less) with a flexible schedule including weekdays, weekends, and holidays
  • Ability to work shifts as early as 7 a.m. and as late as 2 a.m. with fluctuating hours
  • Minimum one year of full-service restaurant experience or combined experience
  • High-school diploma preferred
  • State Food Handler's Certification required
  • Responsible Alcohol Service Certification required

Job Qualifications

  • High-school diploma preferred
  • One year of full-service restaurant experience or combined industry experience
  • State Food Handler's Certification
  • Responsible Alcohol Service Certification
  • Strong passion for hospitality and guest satisfaction
  • Ability to work under pressure and maintain a sense of urgency
  • Excellent communication and teamwork skills

Job Duties

  • Work in a team setting to deliver a full service experience to guests
  • Guide guests through ordering food and beverages
  • Accurately enter orders into the POS system
  • Deliver completed items to guests promptly
  • Present the check in a timely manner and complete payment
  • Collaborate with other service positions to meet guest needs
  • Maintain high standards of service and presentation

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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