Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $16.00
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Work Schedule

Flexible
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Benefits

competitive salary
weekly pay
Paid sick leave
flexible schedules
health benefits
Dining Discounts
Career advancement opportunities

Job Description

This job opportunity is with a well-established dining restaurant that prioritizes a team-oriented, high-volume, fast-paced, and guest-centric environment. The establishment takes pride in providing guests with a fresh dining experience that celebrates living well. Employees in this setting are expected to demonstrate genuine hospitality, welcoming guests warmly and establishing rapport to ensure an exceptional dining experience. The restaurant emphasizes service excellence, encouraging team members to guide guests through menus with a thorough knowledge of the food, beverages, and ingredients offered. Accuracy in order-taking and collaboration with other team members are vital to serve food and beverages that meet or exceed... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible schedules including evenings, weekends, and holidays
  • Capability to stand for extended periods during shifts
  • Excellent communication skills
  • Ability to work collaboratively in a team environment
  • Willingness to adhere to hygiene and safety standards

Job Qualifications

  • Prior experience in the hospitality or food service industry preferred
  • Strong communication and interpersonal skills
  • Ability to work effectively in a fast-paced, team-oriented environment
  • Knowledge of food and beverage menus and ingredients
  • Customer service orientation with a focus on guest satisfaction

Job Duties

  • Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience
  • Demonstrate genuine hospitality while greeting and establishing rapport with the guest
  • Guide guests through menus while demonstrating thorough knowledge of the food, beverages, and ingredients
  • Take accurate orders and partner with team members to serve food and beverages that meet or exceed guests' expectations
  • Provide friendly and attentive service that makes guests feel well taken care of and builds their intent to return
  • Assist in tasks to ensure a clean, sanitized, and safe restaurant

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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