Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $17.00
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Benefits

Free parking
free meal
full benefits
Paid medical premiums
Career Development
Opportunities for advancement

Job Description

SSP America operates several restaurants throughout the Salt Lake City International Airport. Our portfolio includes a diverse range of dining options that cater to travelers and locals alike, featuring popular establishments such as Rooster's Brewing, Uinta Brewing, Sunday's Best, Panda Express, and Blue Lemon. As a part of a global leader in airport food and beverage service, SSP America prides itself on delivering excellent customer service and high-quality food experiences in busy airport environments. With a commitment to employee development, SSP America provides numerous opportunities for career growth and advancement. This role is part-time, offering flexibility and the chance to... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in customer service or food service preferred
  • Must be able to work part-time hours including nights, weekends, and holidays
  • Ability to handle cash transactions accurately
  • Must have good communication skills
  • Ability to work standing for long periods
  • Must be at least 18 years old

Job Qualifications

  • Previous experience as a server or in food service preferred
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Basic math skills for handling payments
  • Experience with POS systems is a plus
  • Ability to stand and walk for extended periods
  • High school diploma or equivalent

Job Duties

  • Answer questions and offer suggestions regarding food, beverages, and services of the facility
  • Accurately input orders into the POS system
  • Prepare dishes for service, to include ladling soup, tossing salads, cutting portions of pie and desserts, and brewing coffee
  • Observe guests to anticipate their needs and respond to any additional requests
  • Clear all dishes away from table
  • Balance and reconcile all assigned open and closed checks by totaling bills and accepting payments
  • Clear and reset all counters or tables at the conclusion of each course

Job Qualifications

Experience

No experience required

Job Location

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