Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $22.00 - $26.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Employee Discounts
Flexible Schedule
Opportunity for advancement
Training and Development
Wellness resources
Paid sick time
Medical insurance
Dental Insurance
Vision Insurance

Job Description

The Post is a cherished gathering place rooted deeply in the community spirit of Boulder, Colorado. This locally owned and fiercely independent establishment thrives on delivering a unique flavor of southern hospitality paired with a passion for great food and exceptional beers. Since its inception, The Post has become synonymous with fun, familial guest experiences centered on delicious southern-style cuisine, particularly its renowned fried chicken, and an impressive selection of beverages. As a part of the Big Red F collective, The Post benefits from a heritage that values people – both the guests who walk through the doors and the... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous serving experience preferred
  • Ability to work nights and weekends
  • Certification or willingness to obtain TIPS or Responsible Alcohol Service
  • Excellent communication skills
  • Ability to work in a team-oriented fast-paced environment
  • Detail oriented and self-motivated

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in food and beverage service preferred
  • Knowledge of southern cuisine and craft beers advantageous
  • Excellent communication and interpersonal skills
  • Certification in TIPS or Responsible Alcohol Service a plus
  • Ability to work flexible hours including nights and weekends
  • Strong customer service orientation

Job Duties

  • Dispense southern-style hospitality and food and beverage knowledge
  • Ensure proper steps of service and etiquette
  • Communicate effectively with guests and team members
  • Deliver exceptional guest experiences in a fast-paced environment
  • Maintain composure and adaptability under pressure
  • Work collaboratively within a team setting
  • Promote and educate guests about food and beer offerings

Job Qualifications

Experience

No experience required

Job Location

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