Job Overview

briefcase

Employment Type

Hourly
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $25.00 - $30.00
clock

Work Schedule

Flexible
diamond

Benefits

competitive pay
flexible schedules
growth opportunities
pharmacy discounts
Restaurant Discounts
free movies at Star Cinema Grill
medical benefits
Dental benefits
vision benefits
401k retirement savings program
Employee Referral Program

Job Description

Culinary Khancepts is a vibrant and innovative multi-concept restaurant group based in Houston, TX, dedicated to providing exceptional dining and entertainment experiences. Founded in 2016, this hospitality organization encompasses several standout brands, including State Fare Kitchen & Bar, Liberty Kitchen Oysterette, The Audrey & Reel Luxury Cinema, River Oaks Theater, and Star Cinema Grill. Each establishment offers a unique and memorable environment, blending quality food and exceptional service with diverse culinary styles and concepts to meet a wide range of guest preferences. From dine-in movie theaters serving up first-run films paired with an extensive menu and full bar to full-service... Show More

Job Requirements

  • High school diploma or GED
  • One year of experience in a hospitality or casual dining environment
  • Strong multitasking abilities
  • Excellent communication skills
  • Ability to stand for long periods
  • Ability to lift at least 25 pounds
  • Flexible schedule availability
  • Food handler's card may be required depending on local laws

Job Qualifications

  • High school diploma or GED
  • At least 1 year of experience in a hospitality or casual dining setting
  • Strong multitasking and communication skills
  • Able to stand for extended periods and lift a minimum of 25 lbs
  • Customer-focused, energetic, and solution-oriented
  • Flexible availability to meet restaurant and cinema scheduling needs
  • Food handler's card may be required depending on local regulations

Job Duties

  • Deliver exceptional service with professionalism, personality, and efficiency
  • Stay current on menu offerings, daily specials, and any updates
  • Guide guests through food and beverage selections with confidence and care
  • Maintain a clean and well-organized dining area
  • Accurately handle cash and credit transactions
  • Refill drinks, clear tables, and respond promptly to guest needs
  • Assist in special events and promotional activities
  • Follow all food safety and sanitation guidelines

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.