Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $18.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible schedules
opportunities for growth
Employee Discounts
Level-Up training opportunities
competitive compensation
401k Savings Plan with Company Match
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
health savings accounts

Job Description

The Tavern Grill Restaurant & Bar is a rapidly expanding, upscale casual, full-service bar and restaurant that is dedicated to offering the best possible guest experience. Established under the umbrella of Hemisphere Restaurants, the Tavern Grill prides itself on adhering to the highest standards of service excellence in the dining industry. This establishment combines a vibrant atmosphere with exceptional hospitality, making it a sought-after destination for guests looking for quality food, drinks, and a welcoming environment. The restaurant operates with a clear focus on creating a collaborative culture and a dynamic work environment where employees can thrive and grow professionally.<... Show More

Job Requirements

  • Minimum of 6 months experience in a high-volume, full-service restaurant
  • Dedication to delivering exceptional guest service
  • Ability to thrive in a teamwork-focused environment
  • Flexible schedule availability including weekends

Job Qualifications

  • Minimum of 6 months experience in a high-volume, full-service restaurant
  • Dedication to delivering exceptional guest service
  • Ability to thrive in a teamwork-focused environment
  • Flexible schedule availability including weekends
  • Strong communication and interpersonal skills
  • Basic knowledge of food and beverage service

Job Duties

  • Warmly welcome guests upon arrival and escort guests to their tables
  • Demonstrate a thorough understanding of the menu, including specials and beverages options
  • Provide recommendations and answer any questions regarding menu items
  • Take accurate and complete food and beverage orders from guests
  • Coordinate with kitchen staff to ensure prompt and efficient service to maintain a positive dining experience
  • Periodically check with guests to ensure satisfaction with their meals
  • Address and resolve guest concerns, complaints, or special requests efficiently
  • Clear empty plates and glasses from tables as necessary
  • Reset tables efficiently for the next guests
  • Process payments accurately and provide change or receipts
  • Support and assist fellow team members as needed
  • Maintain cleanliness in the Server station and work areas
  • Assist in closing tasks, including cleaning, restocking, and preparing for the next shift
  • Communicate any recurring issues to the management team

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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