Server

Skokie, IL, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $26.00 - $40.00

Work Schedule

Flexible

Weekend Shifts

Benefits

Health Insurance

Dental Insurance

Employee assistance program

Restaurant Discounts

Career growth opportunities

Job Description

Bub City is a renowned culinary and entertainment destination in Chicago, specializing in authentic barbecue, an impressive whiskey selection, and live country music. Known for its vibrant atmosphere, Bub City serves lunch, dinner, weekend brunch, and late-night dining, making it a versatile spot for both locals and visitors alike. The restaurant boasts more than 125 different whiskeys from well-known and independent distilleries across the country. The menu features house-smoked pitmaster favorites alongside a Southern-inspired weekend brunch, creating a unique dining experience that celebrates Southern culture and flavors.

Operating under the umbrella of Lettuce Entertain You, a company celebrated natio... Show More

Job Requirements

High school diploma or equivalent
Ability to work various shifts including evenings, weekends and holidays
Physical ability to stand and walk for extended periods
Ability to lift and carry up to 50 pounds
Excellent communication skills
Ability to multitask and handle stressful situations
Must comply with all safety and sanitation procedures within the restaurant
Must complete alcohol awareness training

Job Qualifications

High school diploma or equivalent
Previous experience in a server role preferred
Strong communication and interpersonal skills
Ability to multitask and remain calm in a fast-paced environment
Knowledge of food safety and sanitation practices
Ability to effectively use POS systems
Customer service orientation
Basic math skills for processing payments
Ability to work flexible hours including weekends and holidays

Job Duties

Provide efficient, friendly guest service to a 3-6 table section including but not limited to following all steps of service and bussing the table to ensure a positive guest experience
Accurately record and account for all items ordered, process payments, and balance all sales/receipts in compliance with restaurant policies and procedures
Available to work a variety of hours, days and shifts, including weekends
Safely and effectively transport food or beverages to a table of three in a single trip
Safely and effectively use and operate all necessary tools and equipment
Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
Ability to multitask calmly and effectively in a busy, stressful environment
Work in a confined, crowded space of variable noise and temperature levels
Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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