Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Salary
Rate:
Range $14,500.00 - $23,206.22
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Work Schedule

Flexible
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Benefits

Employee Discounts
flexible schedules
multiple benefit plans
Paid Time Off
Paid sick leave
Opportunities for advancement
Community Volunteer Opportunities

Job Description

Landry's is a renowned hospitality company specializing in a diverse range of businesses including fine dining restaurants, casual eateries, entertainment venues, and hotels. Established with a commitment to excellence, Landry's has grown into a respected leader in the hospitality industry known for delivering memorable guest experiences and innovative services. The company prides itself on its dynamic work culture that emphasizes employee development, respect for diversity, and community engagement. With its extensive footprint, Landry's offers exceptional opportunities for career growth and advancement within the hospitality sector.

The position of Server at Landry's is far more than just ... Show More

Job Requirements

  • Minimum of 1 year server experience
  • Must be at least 18 years old for alcohol service
  • Excellent communication and interpersonal skills
  • Ability to work flexible schedules
  • Strong customer service focus
  • Ability to stand and walk for extended periods
  • Basic math skills for handling payments

Job Qualifications

  • Aspire to the Be FAIR ideals: friendly, accommodating, inclusive and respectful
  • Demonstrate a guest-first attitude and strong team player skills
  • Minimum of 1 year server experience
  • Must be at least 18 years old to serve alcohol
  • Passion for great food and creating enjoyable guest experiences
  • Ability to work effectively in a fast-paced environment

Job Duties

  • Greet and seat guests in a friendly and professional manner
  • Take and deliver food and beverage orders accurately and promptly
  • Provide detailed menu information and make recommendations
  • Handle guest inquiries and resolve complaints with a positive attitude
  • Collaborate with kitchen and bar staff to ensure prompt service
  • Maintain cleanliness and organization of the dining area
  • Process payments and manage cash or credit transactions

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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