Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Salary
Rate:
Range $17,071.89 - $37,212.68
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm hospitality and Italian-inspired dishes, Olive Garden has become a favorite destination for families, friends, and guests seeking a comforting and inviting dining experience. Emphasizing a family-friendly atmosphere, Olive Garden prides itself on providing not just meals, but memorable dining moments that highlight the culture and flavors of Italy with fresh ingredients and expertly prepared dishes. The company is committed to fostering a positive work environment where team members feel valued and supported in growing their careers.
Olive Garden is currently hiring for... Show More
Olive Garden is currently hiring for... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a restaurant or customer service environment preferred
- Ability to stand and walk for extended periods
- Must be able to work flexible schedules including nights, weekends, and holidays
- Excellent communication skills
- Ability to multitask and handle busy periods efficiently
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a customer service or restaurant server role desirable
- Ability to communicate effectively and pleasantly with guests
- Strong interpersonal skills
- Knowledge of food safety and sanitation practices beneficial
- Capacity to work in a fast-paced, team-oriented environment
Job Duties
- Provide safe and attentive service to guests
- Make guests feel welcome and valued
- Describe menu items and wine selections knowledgeably
- Assist in maintaining cleanliness and safety standards
- Handle guest requests and resolve issues promptly
- Collaborate with kitchen and management staff to ensure smooth service
- Promote specials and new menu items
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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