Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $11.70
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned global restaurant brand recognized for its contemporary Asian cuisine, exceptional hospitality, and vibrant dining experience. Established with a focus on delivering fresh and authentic flavors, P.F. Chang's operates a chain of scratch kitchen restaurants where every dish is meticulously prepared to offer guests a unique culinary journey. Known for its inviting atmosphere, iconic dishes, and commitment to quality, P.F. Chang's has grown into a leading name in the casual dining industry, attracting food enthusiasts and families alike with its diverse menu and dedication to an outstanding customer experience.

At P.F. Chang's, team members are va... Show More

Job Requirements

  • Previous experience is not required - we will train you!
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must meet state minimum age for serving alcoholic beverages
  • Have a current Food Handler's Card where applicable, or we will help you obtain
  • Ability to multi-task in a fast-paced, team-work environment

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to multitask in a fast-paced, team-oriented environment
  • Ability to execute proper sanitation and safety procedures
  • Must meet state minimum age requirements for serving alcoholic beverages
  • Possession of a current Food Handler's Card where applicable or willingness to obtain one
  • Previous experience is not required but is a plus
  • Strong communication and interpersonal skills

Job Duties

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
  • Understands the restaurant menu to engage guests on choosing menu items and able to answer guest's questions
  • Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
  • Maintains proper sanitation practices and safety procedures during service
  • Collaborates with kitchen and bar staff to ensure timely service
  • Handles guest concerns or questions professionally and promptly

Job Qualifications

Experience

No experience required

Job Location

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