Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $25.00
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
meal discounts
Career advancement opportunities

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain with a rich history spanning over fifty years. Established from a vision to offer patrons a unique connection to seafood and coastal dining, Red Lobster has grown into a beloved national brand with more than 500 restaurants. The company prides itself on more than just serving food; it creates memorable dining experiences that foster community connections and turn new customers into familiar faces. Red Lobster places a strong emphasis on quality, hospitality, and inclusion, with a focus on making every guest feel welcome and valued. The company is committed to creating... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Prior experience in a customer service or server role preferred
  • Ability to work in a fast-paced environment
  • Strong interpersonal and communication skills
  • Ability to handle multiple tasks simultaneously
  • Positive attitude and a team-oriented approach
  • Basic math skills for handling cash and processing payments

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Suggestively selling drinks, appetizers, and desserts
  • Accurately taking food and drink orders and entering orders into the POS system properly
  • Picking up and delivering food orders in a timely manner
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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