Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
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Job Description

California Pizza Kitchen (CPK) is a renowned restaurant brand that has been delivering exceptional dining experiences for over 35 years. Established with a strong foundation of core values represented by the acronym R.O.C.K.S — Respect, Opportunities, Communication, Kindness, and Service — CPK fosters a dynamic and inclusive culture that deeply values employee growth and teamwork. As a leader in the casual dining restaurant industry, CPK is widely respected not only for its creative and delicious menu offerings but also for its vibrant company culture that truly rocks. This culture revolves around supporting team members, celebrating diversity, and encouraging open communication... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible shifts including evenings, weekends, and holidays
  • Ability to stand and walk for extended periods
  • Excellent communication skills
  • Basic math skills for handling cash
  • State-mandated beverage service certificate where applicable
  • Customer service orientation

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in food service or hospitality is a plus but not required
  • Ability to work in a fast-paced environment
  • Strong communication and interpersonal skills
  • State-mandated beverage service certificate where applicable
  • Passion for food and guest service
  • Ability to work flexible shifts including weekends and holidays

Job Duties

  • Practice safe food handling procedures with awareness of food allergens
  • Follow company policies and procedures
  • Maintain knowledge of new and existing programs to support company goals
  • Operate the point-of-sale (POS) system quickly and accurately
  • Uphold cash handling procedures
  • Obtain and maintain state-mandated beverage service certificate where applicable
  • Deliver attentive and friendly service to guests

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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