Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $12.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement - we promote from within
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan (based on hours worked)
Medical, dental and vision insurance (based on hours worked)
Paid sick leave (in qualifying jurisdictions)
Closed on Thanksgiving and Christmas at most locations
Job Description
The hiring establishment is a well-regarded scratch kitchen restaurant known for delivering fresh, made-from-scratch dishes that provide a genuine and memorable dining experience. This restaurant prides itself on creating an inviting and comfortable atmosphere where guests can enjoy delicious meals paired with excellent service. Operating with a commitment to quality, hospitality, and community, the restaurant values its team members as core contributors to its success and guest satisfaction. Known for promoting from within and offering a supportive work environment, this restaurant aims to cultivate a workforce that is passionate about food and hospitality.
The role open for recruitment is ... Show More
The role open for recruitment is ... Show More
Job Requirements
- Previous experience is not required
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler's Card where applicable, or willingness to obtain
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Ability to multi-task in a fast-paced, teamwork environment
- Must meet state minimum age for serving alcoholic beverages
- Have or be able to obtain a current Food Handler's Card where applicable
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- Understands the restaurant menu to engage guests on choosing menu items and able to answer guest's questions
- Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
Job Qualifications
Experience
No experience required
Job Location
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