Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Salary
Rate:
Range $29,400.00 - $34,999.97
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
training program
Career advancement opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain that has been delighting guests with innovative California-inspired cuisine for over 35 years. Founded with a vision to bring bold flavors and fresh ingredients to the pizza industry, CPK is celebrated for its creative menu, welcoming atmosphere, and commitment to excellence. The company has cultivated a vibrant culture known as R.O.C.K.S, which stands for Respect, Opportunities, Communication, Kindness, and Service — values that serve as the foundation for an engaging and supportive workplace environment. Promoting a diverse culture and offering both full and part-time employment opportunities, CPK is dedicated... Show More
Job Requirements
- high school diploma or equivalent
- ability to work flexible shifts including evenings and weekends
- must be legally eligible to work in the united states
- state-mandated beverage service certification where applicable
- reliable and punctual
- ability to stand and walk for extended periods
- excellent communication skills
- willingness to learn and follow safety protocols
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a restaurant or hospitality role is an asset
- excellent communication and interpersonal skills
- ability to work in a team environment
- strong customer service orientation
- basic computer skills for operating POS systems
- knowledge of food safety and allergen awareness
Job Duties
- work well in a fast-paced environment as a team player
- practice safe food handling procedures with awareness of food allergens
- follow company policies and procedures consistently
- maintain knowledge of new and existing programs to support company goals
- operate the point-of-sale (POS) system quickly and accurately
- uphold cash handling procedures
- possess state-mandated beverage service certificate in applicable states
Job Qualifications
Experience
No experience required
Job Location
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