Server

Denver, CO, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Exact $15.79

Work Schedule

Flexible

Benefits

P.F. Chang's Pay Range (based on experience): $15.79 / hour + tips

competitive pay

flexible scheduling

Paid on the job training

opportunities for advancement – we promote from within

Discounted meals

Employee Referral Program

Exclusive team member discounts

Closed on Thanksgiving and Christmas at most locations

401(k) retirement plan (based on hours worked)

Medical, dental and vision insurance (based on hours worked)

Paid sick leave (in qualifying jurisdictions)

Job Description

The Capital Grille is a renowned upscale dining establishment that prides itself on delivering an exceptional culinary and hospitality experience. Known for its masterfully prepared cuisine and a sophisticated ambiance, The Capital Grille has established itself as a leader in fine dining. With a commitment to quality and guest satisfaction, the restaurant offers an environment where guests can enjoy a refined and memorable meal complemented by attentive and knowledgeable service. The Capital Grille is also dedicated to maintaining the highest standards of health and safety, ensuring a clean, sanitized, and safe atmosphere for both team members and patrons alike.
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Job Requirements

Ability to work flexible hours including nights and weekends
Must be at least 18 years old
Ability to stand for extended periods
Customer service orientation
Food handler certification preferred
Willingness to comply with safety and sanitation protocols
Reliable and punctual

Job Qualifications

All Team Members must demonstrate customer service expertise by providing an individualized, exceptional guest experience
Previous experience is not required – we will train you!
Excellent customer service skills and etiquette
Ability to execute proper sanitation practices and safety procedures
Must meet state minimum age for serving alcoholic beverages
Have a current Food Handler’s Card where applicable, or we will help you obtain
Ability to multi-task in a fast-paced, team-work environment

Job Duties

The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant
Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations
Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions
Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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