Job Overview
Employment Type
Hourly
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
flexible scheduling
Opportunities for advancement
Inclusive and supportive work environment
Job Description
Bar Louie is a vibrant and contemporary gastrobar known for its dynamic atmosphere, engaging hospitality, and commitment to quality food and handcrafted cocktails. Renowned across its locations, Bar Louie prioritizes creating memorable experiences for its guests by blending an energetic bar setting with exceptional service. The company takes pride in fostering a diverse and inclusive workplace where every team member's unique personality is valued and encouraged. At Bar Louie, the culture revolves around 'Freedom within a Framework'—a philosophy that balances consistency in brand standards with the flexibility to innovate and express individuality. This approach ensures that while every guest receives... Show More
Job Requirements
- Ability to lift up to 10 pounds constantly and up to 50 pounds as required
- Ability to lift from floor to shoulder constantly and overhead infrequently
- Ability to twist and reach frequently
- Ability to grasp objects to move or manipulate constantly
- Ability to work in alternatively hot or cold environments for extended periods of time
- Ability to stand and walk for extended periods of time
- Frequent hand washing and sanitation is required
- Ability to use knives, slicing equipment, and other food preparation equipment
- Ability to communicate with guests and other team members
- Ability to manipulate handheld and desktop devices
- 1-2 years serving experience preferred
- Hospitality/customer experience required
Job Qualifications
- 1-2 years serving experience preferred
- Hospitality/customer experience required
- The ability to communicate clearly with guests and fellow team members
- The ability to memorize and describe the ingredients and preparation of all food and beverage options
- The ability to handle and carry dishware and glassware safely
- The ability to place orders within Aloha and accurately handle payment methods
- The ability to multi-task and prioritize competing demands for your time and attention
Job Duties
- Exemplify Bar Louie’s mission, vision and values in the way you approach your shift each day
- Demonstrate a maniacal commitment to cleanliness, sanitation and safety
- Learn the menu top to bottom and inside and out so that you can seamlessly infuse your style as you answer questions, describe and recommend items, and help our guests find new and old favorites
- Protect our guests by accurately ordering, checking and then serving items as requested
- Practice responsible alcohol service at all times, involve your Manager as needed
- Accurately record and charge our guests for every single item, involve a Manager if in doubt
- Process all transactions completely and with integrity
- Support your peers by running food and drinks, bussing and sanitizing tables, and greeting guests
- Quickly complete opening and closing duties each shift ensuring you and your peers are set for success
- Manage running side work efficiently
- Follow all policies and processes communicated by your Manager or the Company
- Provide accurate availability, check schedule regularly and have consistent attendance
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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