Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Benefits
Paid Time Off
Tips
Job Description
Sandia Golf Club is a premier golf and hospitality establishment renowned for its exquisite golfing experience and exceptional customer service. Nestled in a scenic location, the club offers a vibrant and welcoming environment for both avid golfers and visitors seeking leisure and relaxation. As a part of the larger hospitality industry, Sandia Golf Club is dedicated to providing a superior guest experience through attentive service, quality amenities, and a friendly atmosphere. The club combines the thrill of the sport with top-notch hospitality, making every visit a memorable one for its patrons.
The role of Server at Sandia Go... Show More
The role of Server at Sandia Go... Show More
Job Requirements
- High school diploma or general education degree (GED)
- One to three months related experience and/or training
- Food safety and sanitation training
- Alcohol awareness training
- Valid driver license
- Ability to read and speak English
- Meets state age requirements for handling alcoholic beverages
- Knowledge of POS system
Job Qualifications
- High school diploma or general education degree (GED)
- Food safety and sanitation training
- Alcohol awareness training
- Knowledge of POS system
- Ability to read and speak English may be required
- Meets state age requirements for handling alcoholic beverages
Job Duties
- Provides immediate attention to all guests upon seating
- Describes specials of the day to the guests
- Answers questions regarding any menu item and offers suggestions of menu items when appropriate
- Takes food and beverage orders from guests and delivers food to guests promptly after preparation
- Follows-up with guest to ensure satisfaction
- Replenishes items as needed
- Participates in pre-shift meetings and taste tests
- Maintains organized workstation and side work duties
- Setting up and breaking down golf stations every shift
- Accountable for checks and cash transactions
- Utilizes Point of Sales System
- Follows established systems for taking, placing, and delivering orders
- Follows established standards for greeting, cocktail service, food delivery and general service techniques
- Practices tray service for all food and beverage service
- Position requires to be cross trained in bartending service
- Incorporates safe work practices in job performance
- Valid driver license required
- Regular and reliable attendance
- Performs other duties as required
Job Location
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