Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Salary
Rate:
Range $30,000.00 - $50,262.29
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
employee dining discount
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned restaurant chain with over fifty years of history dedicated to providing guests with a special connection to seafood and coastal cuisine. Originating from a single restaurant, the company has grown into a network of over 500 locations, each reflecting the founding passion for great food and community. This company prides itself on being more than just a dining venue; it plays an integral role in the communities it serves, transforming new customers into familiar faces and fostering a welcoming environment. The brand's commitment to quality meals and memorable experiences keeps diners returning and has... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a customer service or restaurant server role is a plus
- Strong interpersonal and communication skills
- Ability to work in a fast-paced environment
- Team player with attention to detail and multitasking abilities
- Basic knowledge of POS systems is beneficial but training is provided
- Commitment to food safety and guest satisfaction
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Location
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