Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $25.00
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
employee dining discount
Career advancement opportunities

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain that has been serving guests and communities for over fifty years. Known for its dedication to quality dishes, especially seafood, and exceptional customer service, Red Lobster has grown into a trusted dining destination with over 500 locations. The company prides itself not only on its delicious meals but also on creating genuine connections with its guests that turn new customers into familiar faces. As a part of its ongoing commitment to community and excellence, Red Lobster fosters a welcoming and inclusive work environment for all employees. They emphasize career growth and... Show More

Job Requirements

  • Must meet the minimum age requirement and be authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a customer service or restaurant server role preferred
  • Ability to communicate effectively with guests and team members
  • Basic math skills for handling orders and payments
  • Familiarity with POS systems is a plus
  • Strong interpersonal and multitasking abilities
  • Ability to work flexible shifts including nights, weekends, and holidays

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Suggestively selling drinks, appetizers, and desserts
  • Accurately taking food and drink orders and entering orders into the POS system properly
  • Picking up and delivering food orders in a timely manner
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Location

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