Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $25.00
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Benefits

weekly pay
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability insurance
voluntary benefits
401(k) retirement plan
Anniversary pay
Discounted meals
Career advancement opportunities

Job Description

Red Lobster is a renowned seafood restaurant chain that began as a family-owned establishment with a vision to give people a special connection to seafood and the coast. With over fifty years of experience and a family of more than 500 restaurants, Red Lobster has become synonymous with quality dining and unforgettable experiences. Each restaurant serves as an extension of the company’s founding passion, proudly offering a welcoming environment where customers can enjoy their favorite meals and special moments. More than just a place to eat or work, Red Lobster is deeply integrated into the communities it serves, turning new... Show More

Job Requirements

  • Meet minimum age requirement and be authorized to work in the United States
  • ability to bend, reach, squat, and safely lift up to 30 pounds
  • capacity to stand for an 8 to 12 hour shift
  • ability to work in a team environment with attention to detail and multitasking skills

Job Qualifications

  • High school diploma or equivalent
  • previous experience in customer service or restaurant serving is preferred
  • ability to communicate effectively and work as part of a team
  • strong attention to detail and multitasking abilities
  • knowledge of food safety practices is a plus

Job Duties

  • Welcome customers and greet them with a smile when seated
  • suggest sales of drinks, appetizers, and desserts
  • accurately take food and beverage orders and enter them correctly into the POS system
  • pick up and deliver food orders in a timely manner
  • ensure the customer is well attended to, offer drink refills, and clear any unused items
  • deliver and settle the bill promptly, thank customers and invite them to return
  • follow all food safety regulations

Job Location

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