Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Salary
Rate:
Range $19,229.58 - $38,428.39
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Discounts on cellphones
Discounts on travel
Discounts on electronics
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant specializing in Italian-American cuisine, dedicated to serving high-quality dishes in a warm and inviting atmosphere. Known for its commitment to family, community, and exceptional guest experiences, Olive Garden has established itself as a favorite dining destination across the United States. The company embraces a culture where team members and guests are valued equally, and where a supportive work environment fosters growth and development. Olive Garden is committed to the health and safety of its team members and patrons by adhering to rigorous safety and sanitation standards. This includes comprehensive wellness protocols and... Show More

Job Requirements

  • Must be at least 18 years old
  • Eligible to work in the United States
  • Ability to stand and walk for extended periods
  • Flexible availability to work varied shifts including nights, weekends and holidays
  • Strong customer service orientation
  • Ability to handle multiple tasks simultaneously
  • Commitment to adhering to health and safety protocols

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a customer service or restaurant server role is beneficial
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Knowledge of Italian cuisine and wine is a plus
  • Demonstrated ability to deliver exceptional guest service
  • Basic math skills for handling payments and tips

Job Duties

  • Provide attentive and friendly service to guests
  • Take orders accurately and deliver food and beverages promptly
  • Share knowledge of menu items including food and wine
  • Ensure compliance with health and safety standards
  • Maintain cleanliness and organization of serving areas
  • Handle guest inquiries and resolve complaints professionally
  • Support team members and contribute to a positive work environment

Job Location

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