Server

Silver Spring, MD, USA|Onsite

Job Overview

Employment Type

Temporary

Hourly

Internship

Consulting

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $30.00 - $70.00

Benefits

Great pay

great tips

overtime eligibility

Paid sick leave

Health Insurance

Dental Insurance

Life insurance

FREE Education assistance

perks and discounts

Job Description

Maggiano's Little Italy is a renowned full-service Italian-American restaurant chain known for its authentic family recipes and scratch kitchen approach. Each of their locations offers a vibrant dining experience inspired by the pre-war Little Italy, featuring high-energy dining rooms, elegant banquet facilities, and customer-friendly carryout options. Maggiano's Little Italy prides itself on creating a warm, welcoming atmosphere where guests can enjoy traditional Italian cuisine crafted from scratch using family recipes passed down through generations. The company is committed to fostering a supportive and inclusive work environment that treats team members like family, providing numerous opportunities for career growth and personal... Show More

Job Requirements

Provide a minimum of 2 years full-service restaurant experience or the equivalent
Know menu and specials
Know wine list
Know liquor list and special drinks
Know accounting procedures
Understand layout of restaurant including table and station numbers
Know individual restaurant orientation material including rules and philosophies
Meet personal schedule requirements punctually
Be courteous, pleasant and good natured
Respond to the needs of difficult guests with patience and courtesy
Accept constructive criticism
Get along with co-workers
Provide a clean, well manicured persona that reflects the established image of the restaurant
Stand and walk for an entire shift
Safely transport food from kitchen to guest table over slick, uneven surfaces
Transport food to service a party of 4 in a single trip
Transport food and beverage items continually throughout a shift
Safely move about in all areas of the restaurant
Work nights, weekends and holidays

Job Qualifications

Minimum of 2 years full-service restaurant experience or the equivalent
Knowledge of menu and specials
Familiarity with wine list
Knowledge of liquor list and special drinks
Understanding of accounting procedures
Awareness of restaurant layout including table and station numbers
Familiarity with individual restaurant orientation material including rules and philosophies
Ability to meet personal schedule requirements punctually
Courteous, pleasant, and good natured
Ability to respond to difficult guests with patience and courtesy
Willingness to accept constructive criticism
Ability to get along with co-workers
Presentation of a clean, well manicured persona that reflects the restaurant's image
Capability to stand and walk for an entire shift
Ability to safely transport food from kitchen to guest table over slick and uneven surfaces
Ability to transport food to serve a party of 4 in a single trip
Ability to transport food and beverage items continuously throughout a shift
Ability to safely move about all areas of the restaurant
Willingness to work nights, weekends and holidays

Job Duties

Take orders and serve food and beverages to guests in the restaurant and cocktail area
Effectively service a 6 table station
Accurately account for and balance all sales and receipts
Communicate clearly with the kitchen both verbally and utilizing the computer register system
Present and encourage current promotional information and materials to guests
Accurately record and account for all items ordered and served
Accurately accept payment from guests
Notify guests of any automatic gratuity
Perform calmly under pressure, handling multiple tasks simultaneously
Communicate with guests clearly, patiently, and courteously
Perform varied duties to ensure all aspects of service according to standing operating procedure

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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